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Whole30 Ground Beef and Broccoli
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5 from 2 votes

Whole30 Ground Beef and Broccoli

This Whole30 Ground Beef and Broccoli comes together in one pan in less than 15 minutes. It's Whole30, Paleo + Keto, but it's so hearty + delicious, you'll never know! The spicy maco sauce adds the perfect amount of zing.
Prep Time5 minutes
Cook Time15 minutes
Course: Main Course
Cuisine: American
Keyword: asian, beef and broccoli, broccoli, chili, chili lime, chili lime sauce, fish sauce, garlic, ground beef, stir fry

Ingredients

Beef and Broccoli

  • 2 tbsp avocado oil can use olive or coconut too!
  • 1 lb ground beef
  • 1 large head broccoli roughly 4 cups
  • 2 cloves minced garlic
  • 1/4 cup coconut aminos can also use soy sauce or tamari!
  • 1 tsp sesame oil**
  • 2 tsp fish sauce
  • 1 tbsp apple cider vinegar rice wine vinegar or white vinegar work too!

Spicy Chili Lime Mayonnaise

  • 1/2 cup avocado oil mayonnaise
  • 1 lime, juiced
  • 1/2 tsp chili pepper
  • 1/2 tsp salt

Instructions

Beef and Broccoli

  • In a small bowl, mix together the coconut aminos, chopped garlic, sesame oil, fish sauce and vinegar. Stir to combine and set aside.
  • Heat a large skillet to medium/high heat and add the ground beef.
  • Begin to break apart the beef and cook until its golden brown. Remove from the pan.
  • Add 2 tablespoons oil to the hot pan along with the broccoli florets. Toss the broccoli and cook it until its tender crisp.
  • Add the beef back to the broccoli and stir. 
  • Pour the sauce over the meat and broccoli and stir until everything is coated. Turn off the heat.
  • Top with a generous dollop of Spicy Chili Lime Mayo and enjoy!

Chili Lime Mayonnaise

  • In a separate bowl, mix together the mayo, lime juice, chili poweder + salt! That's it!

Notes

  • you can leave out the sesame oil if you don't have it, but I suggest adding in another tablespoon of vinegar or the juice of a lime to make up for it!