Go Back

Dairy Free Apple Pie Baked Oatmeal

This gluten free and dairy free apple pie spiced baked oatmeal is the perfect make ahead comfort food breakfast. It's sweet, satisfying + perfectly spiced!
Prep Time10 minutes
Cook Time35 minutes
Course: Breakfast, brunch
Cuisine: American
Keyword: allspice, apple, apple pie, baked oatmeal, cinnamon, dairy-free, gluten-free, make ahead, meal prep, nutmeg, oatmeal, pecans
Servings: 6 servings

Ingredients

Dry Ingredients

  • 3 cup gluten free, rolled oats
  • 1 tsp baking powder
  • 2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tsp salt

Wet Ingredients

  • 2 cups dairy free milk cashew, oat, almond
  • 2 eggs *** can be swapped for flax eggs
  • 1/2 cup maple syrup
  • 1 tsp vanilla

Add-Ins

  • 1 large apple, chopped or 2 medium/small
  • 1/2 cup chopped pecans

Instructions

  • Preheat the oven to 350f or 175c and take out a 9x13" baking dish.
  • In a large bowl, mix together the dry ingredients - oats, baking powder, cinnamon, nutmeg, and salt.
  • In another bowl whisk together the wet ingredients - milk, egs, maple syrup and vanilla.
  • Stir together the wet and dry mixes and add in the chopped apple and chopped pecans.
  • Pour the finished batter into the baking dish, and bake for 35-40 minutes or until the oatmeal is set on top and golden!